Description –

• Bhaskar Chanachur is very spicy compare to the other versions.
• And is much more popular amongst the Bengali people.
• Chana Besan, Badam, Ghatia, Bhujia, Boda and Chera are use to make this.
  
• Using double refind vagetable oil & Selected spices, this food was make.
• In addition to that its test is very sweet.
• As a result this is very popular.

Quantity – 1